How to create lot numbers in spices and cereals?
Started by misprod, Apr 30 2019 07:54 PM
hi I am davidworking i making spices and cereals. would like information on creating lot numbers
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Hi David,
:welcome:
Welcome to the IFSQN forums.
Here is an example of a way to create lot/batch numbers:
Section 7.9 Product Identification and Traceability System - Appendix_001.jpg 107.42KB 3 downloads
Kind regards,
Tony
1 Thank
Hi,
Thanks Tony you also helped me without creating any thread regarding this topic. Hope it will work.
Please Help! Usage of Expired Spices and Freeze Dried Ingredients
Allergen Testing of Incoming Spices and Herbs
How to Organize Document Numbers for an SQF Food Safety Program
Adding spices post lethality
How to create a maintenance schedule for HTST Pasteurizer?
What software does everyone use to create their finished product specifications?
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