What to include in a quality culture plan to satisfy BRC Issue 8?
Started by MOURADTALBI, May 01 2019 04:50 AM
Hi,
what are the item that I can put in my quality culture plan in according to BRC 8 ,?
What’s the hardest part of building a strong food safety culture?
How to make training interesting again SQF Culture
Environmental Monitoring Plan
Why do you have a food safety culture plan?
New member introduction - 6+ years food & beverage + quality and food safety systems
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Hello Mouradtalbi,
Food safety culture?
See thread below, Tony's post #3
https://www.ifsqn.co...ure/?hl=culture
Also worth a read:
https://www.ifsqn.co...safety-culture/
And a webinar:
https://www.ifsqn.co...ure#entry127433
Hope this helps and is what you're referring to, if not please elaborate
What’s the hardest part of building a strong food safety culture?
How to make training interesting again SQF Culture
Environmental Monitoring Plan
Why do you have a food safety culture plan?
New member introduction - 6+ years food & beverage + quality and food safety systems
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Training out BRCGS issue 7 from issue 6
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