Hello!

Hello, My name is Amy. I am working with my fiance who is creating a database for a food company. We are trying to understand some items that are required. Forgive me. I am not a technical individual or someone in the food industry. 

 

Currently I am trying to understand what exactly "Raw Material Code" is as well as UK/D ID ( I believe it's Universal Kosher ID) as well as the Digital Kosher ID

Hi Amy, :welcome:

I'm not sure if it's relevant to country, but could it potentially be just an internal code?

The 'raw material code' in my company is a code that we generate internally and designate to a raw material so that each raw material has a unique code in the system to avoid confusion especially when there's similar product descriptions.

Do tell me if I'm barking up the wrong tree though :smile:

Thank you. That's what we are thinking as well. That the codes are internal. I have noticed that for each product listed 99% of them, thus far, seem to have the same 4 digit numbers for both the Digital Kosher ID and the Raw Material Code.