Does anyone have the Verification Task Procedure the CFIA inspectors follow when doing a CVS task?

Hi,

Does anyone have/or know where to find the Verification Task Procedure the CFIA inspectors follow when doing a CVS task? I want to be able to know what they are looking for specifically, the inspectors when they request documents.

I have seen it with someone before but I am not sure if it is a circulated documents or they had it from a "resource" :D

Thanks !

You can request it from your inspector. They now have the updated version with SFCR.

Unfortunately, Our inspector is not being so cooperative at this time  :helpplease:

Unfortunately, Our inspector is not being so cooperative at this time  :helpplease:

Can you direct message me your email address? i can send it to you. I have the new one with the revision for SFCR.

CVS = ?

SFCR = ? Is it FYEO ?

added from another thread, SFC  probably = Safe Food for Canadians; "R" undetermined.

from google, CVS = Compliance Verification System (!!)

OK, R=regulations

see -

http://www.inspectio...3/1481560532540

SFCR.pdf   1.52MB   38 downloads

What products are you making?

Here's the meat CVS

http://www.inspectio...3/1546020962628

Can you direct message me your email address? i can send it to you. I have the new one with the revision for SFCR.

Hi can you send it to me as well? Thanks in advance