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How to verify the shelf life of a food product?

Started by , May 21 2019 08:37 PM
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What method can be used to verify the shelf life of a food product, as required by BRC Food

 

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it depends on what kind of product - product has to be safe and according to specification - so stability tests are OK

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Send the product for a microbiological testing under particular storage conditions. The testing will tell you how long you can keep the food item  

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it depends on what kind of product - product has to be safe and according to specification - so stability tests are OK

I have to check the stability of the product during its storage period
ok it's clear

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