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Need information on TACCP Risk Assessment

Started by , Jun 12 2019 08:13 AM
3 Replies

Hi,

I am currently working on TACCP Risk Assessment that covers each process stage within the factory.

 

Please could someone provide me the risk assessment template or information that covers the following;

 

Mitigation of unintentional/accidental adulteration-Science based

 

Mitigation of intentional adulteration-Ideologically motivated-Food Defense

 

Mitigation of intentional adulteration-Economically motivated.

 

 

I look forward to hearing from you.

 

Kind Regards,

Joseph.

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Example of a risk assessment template Live seafood wholesale information Health & Safety Risk Assessment Food Fraud Assessment for SQF Zosi’s Environmental Monitoring Program (EMP) and risk assessment templates
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Following link will serve your needs

 

https://www.ifsqn.co...the-haccp-team/

This thread has a template that you might find useful:  

https://www.ifsqn.co...plate-required/

 

What sort of "information" are you looking for?

If you need specific input then it'd probably be useful to know what type of products etc you're dealing with.

Hi,

I am currently working on TACCP Risk Assessment that covers each process stage within the factory.

 

Please could someone provide me the risk assessment template or information that covers the following;

 

Mitigation of unintentional/accidental adulteration-Science based

 

Mitigation of intentional adulteration-Ideologically motivated-Food Defense

 

Mitigation of intentional adulteration-Economically motivated.

 

 

I look forward to hearing from you.

 

Kind Regards,

Joseph.

 

in addition to previous post -

 

FS Standard = ?


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