New to this site!
Started by Awurd, Aug 07 2019 05:16 PM
Hello,
I'm Austin, coming back into the food industry from pharmaceuticals. Have three years experience working as a Quality Engineer for a large food company as well as a B.S in Chemistry and now working as the food safety manager for a small produce company in California. Looking forward to getting to know everyone on here and learning a lot!
ISO 9001 multi-site certification: pros & cons vs individual site certifications
FSSC certification without a plant site: certifying a company using only co-packers
Document Numbering System for Multi-Site Operations
Navigating SQF Certification for a New Site
Glass Inventory Requirements for On-Site Laboratory
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Welcome! This is a great site to get any questions answered.
Welcome Austin!
Welcome to IFSQN Austin :welcome:
ISO 9001 multi-site certification: pros & cons vs individual site certifications
FSSC certification without a plant site: certifying a company using only co-packers
Document Numbering System for Multi-Site Operations
Navigating SQF Certification for a New Site
Glass Inventory Requirements for On-Site Laboratory
Chemical approval and on-site chemical database
On-Site Supplier Audits - are they necessary?
RMS/ MRL - sample size for multi-site
Does SQF require a SQF Practitioner to be on-site at all times?
Requirements for New Off-Site Warehouse