New to this site!
Started by Awurd, Aug 07 2019 05:16 PM
Hello,
I'm Austin, coming back into the food industry from pharmaceuticals. Have three years experience working as a Quality Engineer for a large food company as well as a B.S in Chemistry and now working as the food safety manager for a small produce company in California. Looking forward to getting to know everyone on here and learning a lot!
Glass Inventory Requirements for On-Site Laboratory
Chemical approval and on-site chemical database
On-Site Supplier Audits - are they necessary?
RMS/ MRL - sample size for multi-site
Does SQF require a SQF Practitioner to be on-site at all times?
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Welcome! This is a great site to get any questions answered.
Welcome Austin!
Welcome to IFSQN Austin :welcome:
Glass Inventory Requirements for On-Site Laboratory
Chemical approval and on-site chemical database
On-Site Supplier Audits - are they necessary?
RMS/ MRL - sample size for multi-site
Does SQF require a SQF Practitioner to be on-site at all times?
Requirements for New Off-Site Warehouse
Site Location and Premises
Is Water testing required for SQF Storage and Distribution site?
Site Down?
Does a Quality Manager need to be on site any time production is running?