Gap analysis of SQF 8 and CFR 111
Started by Plastic Ducky, Aug 08 2019 08:35 PM
Hello all!!!!
I wanted to see if anyone would be willing to share a gap analysis between SQF Food Safety and CFR 111. I have seen these comparisons floating around before. The intent being to identity any request more astringent in CFR 111 would be applied across the board for all productions. We are a co-manufacturer so that is a reality.
Anyone?
Thank you all!!!!
PD
SQF 2.4.3.7 - Hazard Analysis
In CFR 111 must we reconfirm suppliers certificate of analysis for flavors and color?
NIAS analysis required for food PET bottles and PE closures
Sampling plan and risk analysis
FSVP Hazard Analysis
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Hold on now, not everyone at once......
But seriously, I got on Scribd and found a template for cGMP audit of CFR 21 Part 110 and 111 and I plan on making the gap analysis tool myself in-case anyone is interested....
PD
1 Like
SQF 2.4.3.7 - Hazard Analysis
In CFR 111 must we reconfirm suppliers certificate of analysis for flavors and color?
NIAS analysis required for food PET bottles and PE closures
Sampling plan and risk analysis
FSVP Hazard Analysis
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