Food grade factory partitions for soybean processing
Started by Theestudent, Aug 08 2019 10:09 PM
Hey. Please help with a partition/ zoning material that can be used at soyabean processing (dry processing). We are trying to avoid a brick wall due to high cost of construction.
Organic or wholesome foods vs regular food at supermarkets
Will AI improve or damage food safety in the next 5 years?
What’s the hardest part of building a strong food safety culture?
Food Defense Qualified Individual (FDQI)
Costco Food Safety Supplier Requirements
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Hey. Please help with a partition/ zoning material that can be used at soyabean processing (dry processing). We are trying to avoid a brick wall due to high cost of construction.
No idea about availability in Zambia but one rapid alternative might be sandwich type, pre-fabricated, sections of aluminium/polyurethane/aluminium. These can be bolted into the ground.
eg -
Organic or wholesome foods vs regular food at supermarkets
Will AI improve or damage food safety in the next 5 years?
What’s the hardest part of building a strong food safety culture?
Food Defense Qualified Individual (FDQI)
Costco Food Safety Supplier Requirements
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