May I get a documented standard operating procedure for food defense?
Started by Nagendar Vempa, Oct 29 2019 10:18 AM
May i get documented standard operating procedure for food defense???
Food Defense Qualified Individual (FDQI)
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Short answer: No.
Long answer: You need to determine your site specifics, using whatever standards you are being held accountable to (third-party certifications, government regulations, etc). Every facility is going to have a different policy, because it's not supposed to be a "cookie cutter" policy in any way.
Perfect
And if anyone is not aware, FDA finally issued the final part of their Guidance documents for the IA Rule.
Marshall
Food Defense Qualified Individual (FDQI)
What’s the hardest part of building a strong food safety culture?
Recommendations on food grade tubs
Prerequisite Programmes for Food Safety
Need some ideas on who might buy honey I won't clear for food
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ISO 22002 2025 Change Summary - Food Manufacturing
How Food Industry Leaders Reduce Overfill and Prevent Underfill
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