Should water be included on the ingredients of biscuits and cookies?
Started by asith, Dec 27 2019 07:35 AM
Dear All,
Good day for you of all.
Can any body let me know if, according to new food labelliing regulation of Canada, is water need to include to the ingredient list of biscuits and Cookies?
Thank you!
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Good day, here in South Africa yes you have to list water as an ingredient.
I strongly believe in Canada for your new law yes
Dear All,
Good day for you of all.
Can any body let me know if, according to new food labelliing regulation of Canada, is water need to include to the ingredient list of biscuits and Cookies?
Thank you!
Each component must be mentioned in the final product and is mentioned in the link below(CXS 1-1985)
Green Discoloration in Frozen Cheesecake Biscuits – What’s the Cause?
Are GRAS Ingredients Always Safe?
Should Zone 1 Be Included in Environmental Monitoring?
Should Water Be Declared as an Ingredient for Glazing?
Unexpected Nutritional Label Variances from Water Addition: Root Cause Analysis
Water testing limits for microbiological specifications
Are B2B Bulk Ingredients Exempt from FDA Labeling Requirements?
Flow Chart - Water in the recipe - Step or Ingredient
Using Ingredients with Foreign-Language Labels – Is It FDA Compliant?
Does Adding Water to Dilute Vinegar Require Labeling as an Ingredient?