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Cleaning and Sanitation of Tranport Vehicles

Started by , May 07 2020 04:56 AM
2 Replies
Hello all,

I would like guidance of ifsqn members about what is the usual cleaning and sanitation method used for food transport vehicles?

Thanks in advance 😊
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Hi,

 

The method of cleaning and sanitation depends on type of the products transported. For Ex- High risk products, Low risk products. Can you please further elaborate on your question.

@Doniparthi Srinivasu,

 

Thanks for your prompt reply.

 

To elaborate, we can  take example of milk based Indian desserts and Indian Fried Snacks ( e.g. Samosa), both are packed.

 

Thanks  :spoton:


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