Checklist for Human and Animal Food Operations During the COVID-19

What does everyone think about the new checklist that FDA and OSHA put out on August 11, 2020.

Here is the link. https://www.fda.gov/...141141/download

Any feedback would be welcome 

Jcchaser 

It's good for those who don't have anything completely in place yet. Very similar to the guidelines posted by the CDC. I glanced at it to see if there were any differences to the guidelines we used - it wasn't.  Where I work we used these guidelines from the Global Center for Health Security: https://www.unmc.edu...eatpacking.html since we are a FDA and USDA controlled facility.