Best location for a Hygiene Station?
Started by Qc man, Aug 31 2020 08:40 AM
Dear all, I am wondering where the hygiene unit will be best placed. By creating a master hygiene unit in the entrance or by making a small hygiene unit to all lines in production. We have a different line, thanks.
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Qc man, our facility has hygiene stations located by major entrances and all break/bathroom areas. We do not maintain them in production areas, they can be messy and can contaminate if not properly secured and stored.
Cheers!
Glove Dip Station filled with water and chlorine - is this normal?
Updated versions of CODEX General Principles of Food Hygiene Published
HQF Certification for Cleaning Stations: Elevating Hygiene and Quality Standards
HQF Certification for Cleaning Stations: Elevating Hygiene and Quality Standards
HQF Certification for Cleaning Stations: Elevating Hygiene and Quality Standards
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