Allergen management best practices
Started by Simon, Sep 03 2020 02:34 PM
Allergen management best practices
Start Time: 3:00 PM London, 10:00 AM New York
Patrick BELE, Technical Services Director, Mérieux NutriSciences
Despite the regulatory & GFSI requirements, allergens issues remain on top 3 of the food safety alerts statistics. This presentation will address best practices to effectively manage allergens in your facility, from procurement to labelling of the finished products. Allergen testing will also be covered as well as international regulatory landscape.
Distribution in Allergen Management
Allergen checklist to supplier
Allergen validation and verification as per FSSC Version 6.0
Allergen Specific factory wear
Allergen declaration for gelatin?
Allergen Management
Allergen Management Plan
Lychee Nut Management as an Allergen
Allergen Risk Assessment
Carryover Non Allergen