In the the Love of Food
Started by Mahmoud Bakr, Jan 22 2021 03:53 AM
Hello All
My name Is Mahmoud and I am Egyptian
I currently work in the Food safety field, after five years in working in food marketing.
Why do you have a food safety culture plan?
Food Good Manufacturing Practice Enterprise Facility Audit Number
New California AB660 Food Date Labeling Rule for B2B Product
Food Safety Culture Performance
How would you rate the food safety culture in your workplace?
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Hi Mahmoud, welcome to Forum! Join our team:)
Why do you have a food safety culture plan?
Food Good Manufacturing Practice Enterprise Facility Audit Number
New California AB660 Food Date Labeling Rule for B2B Product
Food Safety Culture Performance
How would you rate the food safety culture in your workplace?
Broker of ambient food ingredients with NPD kitchen vs HACCP
Example of How to Assess Your Food Safety Culture
Securing Management and Employee Buy-In for Effective Food Safety Training
Securing Management and Employee Buy-In for Effective Food Safety Training
Securing Management and Employee Buy-In for Effective Food Safety Training