In the the Love of Food
Started by Mahmoud Bakr, Jan 22 2021 03:53 AM
Hello All
My name Is Mahmoud and I am Egyptian
I currently work in the Food safety field, after five years in working in food marketing.
Repackaging of Food Grade product
9.7.1 Food Safety Intervention
food safety
Do you spend enough time on food safety and quality improvement?
As A Food Safety Consultant - Do You Develop Food Safety Systems Alone ?
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Hi Mahmoud, welcome to Forum! Join our team:)
Repackaging of Food Grade product
9.7.1 Food Safety Intervention
food safety
Do you spend enough time on food safety and quality improvement?
As A Food Safety Consultant - Do You Develop Food Safety Systems Alone ?
Food safety culture plan fssc22000 v6
Standard Microbial Count for Equipment /Utensils in Food Industry (MEAT PRODUCTION AND VEGETABLES)
Food Safety Videos- Recommendations?
Food safety culture plan
Food contact surfaces