FSSC V5.1 Management of services and purchased material
Started by Saffi, Feb 22 2021 03:48 PM
Good afternoon. Can anyone please assist me with an example of a Policy for the procurement of animals, fish and seafood that are subject to the control of prohibited substances.
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+1 please, I think we need a competent person to make an inspection test , livestock check
It is simple thing to do so, just ensure that you have specification of prohibited substances for all purchased meat/fish/seafood. That's specific requirement from GFSI so FSSC has to add this as "Additional Requirement".
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