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Propane for direct contact with food and pig slaughter

Started by , Mar 22 2021 12:28 PM
2 Replies

Hello, can anybody help me please? What are the required parameters for propane used for flame (flaming) of pig carcases the EU? This gas must meet also the requirements for additive E 944? Thanks for any answers... 

 

 

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http://faolex.fao.or...df/mlt49565.pdf

 

Since it's not a food additive, but rather a processing aid in your application I believe you're ok

 

NOTE: the links i have attached are two different examples of propane approvals in the EU

thank you  ...


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Propane forklifts allowed in storage and distribution for animal feed? Signage For Propane Storage Container Does anyone have experience justifying the use of propane forklifts in a production environment? Can we have propane forklifts in production areas, or only electrical? Propane forklifts or PIT what are hydrocarbon emission limits?