FSSC 22000 V 5.1 Food Safety Culture
Started by Z Chemist, Apr 08 2021 08:46 PM
Hi, any suggestion of how to adequately show your organization's Food Safety Culture. What will the auditor be looking for beside communication of your Food Safety Policy and perhaps training? Regards, Z Chemist
Clarifying FSSC 22000 V6 Clause 2.5.5 on Positive Testing Trends
Looking for Study Materials for FSSC 22000 Version 6 Lead Auditor Exam
SQF vs FSSC 22000 – Key Differences and Document Numbering Tips
How to Conduct an Environmental Risk Assessment under FSSC 22000 V6.0
FSSC 22000 Additional Requirements Version 6 Section 2.5.11
[Ad]
Greetings Z,
There is already a lot of discussion around the topic, you will find a great discussion and a lot of info in this thread:
https://www.ifsqn.co...safety-culture/
Regards.
Clarifying FSSC 22000 V6 Clause 2.5.5 on Positive Testing Trends
Looking for Study Materials for FSSC 22000 Version 6 Lead Auditor Exam
SQF vs FSSC 22000 – Key Differences and Document Numbering Tips
How to Conduct an Environmental Risk Assessment under FSSC 22000 V6.0
FSSC 22000 Additional Requirements Version 6 Section 2.5.11
FSSC V6 Internal Audit Checklist
FSSC 22000 audit man-day calculation
FSSC V6 Internal audit Checklist
FSSC Lead Internal Auditor Requirements
6.1 Actions to Address risks and opportunities FSSC 22000?