What's New Unreplied Topics Membership About Us Contact Us Privacy Policy
[Ad]
Forums Blogs Store Members Gallery Directory

Sign In Register

Food Safety Professional

Started by , May 07 2021 01:31 PM
Reply to this Topic
1 Reply
  • Director Training and Certification, Technical Manager 

 

About

Capacity: Certified Food Professional, experienced in Directing the Quality, Food Safety, Auditing and Training functions in multiples food chain categories from Farming, Processing, Packaging, Storage and Distribution. 

Skills: Acquired hand on experience in food processing and auditing Organization by independent directing the role of Quality Manager, Research and Development Manager, Technical Manager, Lead Auditor

Competency: Acquired competency with achieving Lead/Auditor Training Certification in BRCGS Issue 6 Packaging, ISO 22000-2018, GMP ISO 22716, ISO 9001, ISO 14001,  Product Safety Training Course Certification in HACCP Level-5, Food Safety Level-5, Business Risk Management Leevl-5, FSMA FSPCA PCQI Human Food, GMP for Food Establishment, Food Defense etc. Trainer Certification for Hygiene and Food Safety

Share this Topic
Topics you might be interested in
What’s the hardest part of building a strong food safety culture? Requirement to document all FG lot #'s shipped (Food contact packaging) Signage, posters for food manufacturing company FDA requirements for hemp food products Food Fraud Statement and Mycotoxin
[Ad]

Good morning Dr. Kumar. 

Looks like an impressive resume there, welcome to the forums.

Reply to this Topic

Similar Discussion Topics
What’s the hardest part of building a strong food safety culture? Requirement to document all FG lot #'s shipped (Food contact packaging) Signage, posters for food manufacturing company FDA requirements for hemp food products Food Fraud Statement and Mycotoxin ISO 22002 2025 Change Summary - Food Manufacturing ​Frozen Food Standards Appealing an SQF Food Defense nonconformance: auditor wants locked front door Why do you have a food safety culture plan? New member introduction - 6+ years food & beverage + quality and food safety systems
About us

IFSQN is an international networking group for food safety professionals. We connect those interested in food safety to information and to each other. The purpose of the website is to share knowledge, experiences and ideas to make food safer.

All content © Copyright 2021 IFSQN