Can I produce non-organic products in a organic certified facility
Started by SunnyCC, Jun 02 2021 01:12 PM
Hello everyone, I have a question. Can I produce non-organic products in a organic certified facility? Thank you!
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Yes. You have to put a plan in place to maintain separation of materials through the process and ensure you do not commingle non-organic with organic.
1 Thank
It depends.
In general it is allowed with full separation of product, packaging etc so there is no cross over.
Before doing this however you should check with your oranic certifyer as not all allow this.
In general it is allowed with full separation of product, packaging etc so there is no cross over.
Before doing this however you should check with your oranic certifyer as not all allow this.
1 Thank
Yes, you could. We produce conventional and organic products at the same facility - but of course following the requirements of Canadian Organic regulation.
1 Thank
Thank you everyone!!
Hairnets for a packaging component manufacturing facility
Fumes in the Production Facility
Which microbials should a pre-packaged food be tested for to be GFSI certified?
Environmental Testing Limits For Dry Pulse Processing Facility
What would be the best temperature and relative humidity for our rice mill warehouse storage facility?
Requirements for shipping organic product that is sealed and only distributed by a certified distributor?
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Validated Monitoring Procedure for Frozen Meat Products.