How to determine the shelf life of table eggs

I need info on how to determine the shelf life of table eggs.

you need a proper shelf life study done by an accredited lab, and you'll want to perform it across all egg types to see if dating is different. Organic are probably NOT going to last as long 

(I'm also in shell eggs)

Thanks for your reply I am a graduate student at U of Guelph, ON Canada. I need to work on my project for shell eggs shelf life determination. Since you are in the business can you please direct me to some sources of publications where i can start methodology planning. Appreciate your help thus far. many thanks once again

Ahmed

Are you taking the GDip course???

https://www.assuredf...-of-shell-eggs/

https://www.europarl...-001100_EN.html

https://www.research...GE_TEMPERATURES

https://www.tandfonl...476330903450423

https://pubmed.ncbi....h.gov/22582306/

You may also want to reach out to the egg board of Ontario and/or Canada--they should be a wealth of information

Up to the introduction of SFCR, shelf life for all eggs in Canada had to comply with the regulations, that has since changed

You're barking up an interesting tree in Canada, due to the quota system, grading stations don't have a lot of wiggle room and (IMHO) there isn't an incentive for the farmers to adjust anymore than they have to try and improve on farm egg quality

Are you going to compare traditional against organic?

great help many thanks 

Ahmed