What do you think about the new GFSI Benchmarked standards?
Started by paulam1, Nov 10 2021 07:02 PM
Curious of what you all think of the new benchmark standards released by GFSI? How and what ways do you belive this
will assist in adapting the current status of the job market for food safety auditors and staff members?
will assist in adapting the current status of the job market for food safety auditors and staff members?
First time Costco audit, no GFSI certification
Which microbials should a pre-packaged food be tested for to be GFSI certified?
Pallet treatment standards for a food facility
EU and USFDA standards for residual disinfectant levels
HQF Certification for Cleaning Stations: Elevating Hygiene and Quality Standards
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well, as many of us can attest, the auditor training definitely needs improvement, the way it's set up will never pull experts in the food processing industry out to become an auditor........you basically have to live like a peasant or be independently wealthy to be able to become an auditor
so kudos to them for recognizing the need to improve this process and training
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First time Costco audit, no GFSI certification
Which microbials should a pre-packaged food be tested for to be GFSI certified?
Pallet treatment standards for a food facility
EU and USFDA standards for residual disinfectant levels
HQF Certification for Cleaning Stations: Elevating Hygiene and Quality Standards
HQF Certification for Cleaning Stations: Elevating Hygiene and Quality Standards
HQF Certification for Cleaning Stations: Elevating Hygiene and Quality Standards
RTD Coffee Processing Standards
Is it possible to pass a GFSI audit with a poor food safety culture?
GFSI Certified and Allergen Free Repacking