Metal Detection with magnetic seal
Started by gperez_foodspec, Nov 17 2021 12:20 AM
Hello,
I would like to know if anyone has experience with determining preventative controls for metal detection on bottles that are first sealed with a Metal Induction Seal. The seal is magnetic so I am wondering if there is a specific method to do metal detection after we have sealed the bottle such as using a different cap or maybe having a different procedure after metal detection.
Thank you for your time.
Please let me know if there you have any clarifying questions.
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