What's New Unreplied Topics Membership About Us Contact Us Privacy Policy
[Ad]

Can you use bean for manufacturing if the shelf life has passed the expiry date?

Started by , Jan 18 2022 12:58 AM
1 Reply

Can I continue to use the bean for manufacturing if the shelf life has passed the expiry date? 

Share this Topic
Topics you might be interested in
Co-Manufacturing with Kosher Supervision – Hazard Analysis Lactic Acid Bacteria testing and shelf life Advice on Developing Shelf-Stable Yogurt Base with Extended Shelf Life Use By vs. Expiry Date in Fast Food: Legality of Selling Past-Date Items Kleenex Use on the Manufacturing Floor
[Ad]

Hi,

You might need to provide a bit more context about what these beans are - e.g. fresh/processed/cooked/dried etc - otherwise it's difficult to offer any sort of guidance.

Usually the best place to start for potential shelf-life extension is the raw material supplier, as even if they can't/won't give you an extension, they should at least be able to explain what testing should be conducted to determine suitability for extension, or potentially confirm why the material shouldn't be extended.


Similar Discussion Topics
Co-Manufacturing with Kosher Supervision – Hazard Analysis Lactic Acid Bacteria testing and shelf life Advice on Developing Shelf-Stable Yogurt Base with Extended Shelf Life Use By vs. Expiry Date in Fast Food: Legality of Selling Past-Date Items Kleenex Use on the Manufacturing Floor California AB660 Food Date Labeling Rule – B2B Exempt? Photos of Juice Manufacturing Activities Bespoke or off the shelf training? Shelf life validation for the fermented batter Clarifying What Qualifies as Ready-to-Eat in Food Manufacturing