BRCGS Document F8033

The latest version of the Global Food Standard makes reference to document F8033 which covers the requirements for acceptance of separate head office and manufacturing site audits. I believe the idea is that you can elect to have functions that are controlled centrally audited separately from manufacturing site functions. This document is supposedly available on the Global Standards website but it does not appear to be - in other words i cannot find it anywhere.

Does anyone know where I can find a copy?

(the reference to this is on page 67 of issue 8 of the Global Food Standard.

Thanks for any help/direction.

I have solved my own problem.

Apparently there is a misprint in the standard. The relevant guidelines for Central and Manufacturing site audits are included as Appendix 4 of the standard, not as a separate document.

I have solved my own problem.

Apparently there is a misprint in the standard. The relevant guidelines for Central and Manufacturing site audits are included as Appendix 4 of the standard, not as a separate document.

Do you mean that the F number is incorrect or that no such document exists at all ?

I did notice this, possibly dubious, comment in a published audit -

<<< The site was aware of BRC Position Statements – F8033 - Vulnerability, F837, P558 Packaging, dated 2019/04/10 >>>>>