What's New Unreplied Topics Membership About Us Contact Us Privacy Policy
[Ad]
Forums Blogs Store Members Gallery Directory

Sign In Register

BAP Farm Standard 3.0 clause 3.1

Started by , Jan 31 2022 03:11 AM
Reply to this Topic
3 Replies
Hi guys, can you help me about BAP farm standard 3.0?
 
1. How is implementation about clauses  3.1 Farms shall calculate environmental loading indices for total nitrogen and total phosphorus based on datcollected on production system type, feed conversion ratio and water exchange ?
2. Give me an example calculation of environmental loading indices.
3. Did Feed P content (%) must get from the feed supplier? if not where do i get it from?
 
Thanks,
Share this Topic
Topics you might be interested in
Internal Audit Scheduling Under BRCGS Packaging Standard v7 Finding for ISO22000 Clause 6.2.2 Assessment for Production Risk Zones based on Clause 4.3.1 of BRC Issue 9 Kenya Food Standard Clarifying FSSC 22000 V6 Clause 2.5.5 on Positive Testing Trends
[Ad]

Hello Maya,

 

I'm not familiar with this subject but it seems that appendix A of the standard goes through a couple of calculations: https://www.bapcerti...-March-2021.pdf

 

Also, it states that: "Feed P content (%) = ____________ (1% is the default P content, unless value is provided by feed supplier (pg.64)."

 

I hope it helps!

Thank you juanolea1, yes you are right, but I am confused to determine the concentration of the feed P content value (%), whether from the feed supplier or from the default value of  (1%) ?

Reply to this Topic

Similar Discussion Topics
Internal Audit Scheduling Under BRCGS Packaging Standard v7 Finding for ISO22000 Clause 6.2.2 Assessment for Production Risk Zones based on Clause 4.3.1 of BRC Issue 9 Kenya Food Standard Clarifying FSSC 22000 V6 Clause 2.5.5 on Positive Testing Trends Does Clause 7.3 Awareness Apply to External Personnel? Which GFSI Standard Is Best for a Mixed Fruit and Salad Business? Help with IFS Clause 4.15.5 – Transporting Frozen Products at -18°C BRCGS food Clause 3.5.1.2 How to Comply with BRC Clause 3.5.3.2 on Service Agreements
About us

IFSQN is an international networking group for food safety professionals. We connect those interested in food safety to information and to each other. The purpose of the website is to share knowledge, experiences and ideas to make food safer.

All content © Copyright 2021 IFSQN