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Does anyone have an SOP for shelf life testing of fish and seafood products?

Started by , Feb 25 2022 04:28 PM
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Does anyone have an SOP for shelf life testing of fish/seafood products that theyd be willing to share?

Thanks

in advance

Cory

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Does anyone have an SOP for shelf life testing of fish/seafood products that theyd be willing to share?

Thanks

in advance

Cory

raw ? RTE ? frozen storage ? chilled storage ? vac/MAP pack ?  idea of intended length shelf life ?

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