Use of Baby Wipes in a Food Plant Facility

We are a food plant facility of dry mixing ingredients. When we do allergen changeovers we do a sanitation, then we test. After the test has passed we sanitize with a bleach/water spray.  We are wondering what is the possibility of using baby wipes or some form of wipes instead of bleach/water spray?

Nope

The chemicals in those items (even chlorox brand kitchen wipes when you read the fine print) are meant to be followed with a potable water rinse for food contact

Plus a fine mist is able to get into all the nooks and crannies that will be missed when wiping

The item below mayl work, but bring your checkbook.   

https://www.bestsani...nitizing-wipes/
 

There are specialised products intended for this application and I'm used to food manufacturers using things like this: Rentex 80% Alcohol Disinfectant Wipes 550 Tub Antibacterial Kills 99.9% (rentexhygiene.co.uk)

I think just the odour associated with baby wipes would make them unsuitable, but they aren't designed for environmental hygiene...

The item below mayl work, but bring your checkbook.   

 

 

https://www.bestsani...nitizing-wipes/
 

This is what we use when we have to. It is expensive. The wipes are only allowed to be used by QC. The extras are kept in a locked storage closet. When COVID was really bad and Clorox wipes were hard to come by - employees tried to take these and use them to sanitize office areas. I nixed that one really fast.

Single use towels (use once then launder) and bleach spray is an option too.