Testing for Microorganisms
Started by AikoV, Oct 21 2022 01:58 AM
Hi, I am Aiko from Philippines :smile: , can anyone provide a reference regarding test organisms that are commonly used for Micro testing. Thank you so much :wub:
When you send samples for testing do you keep some for self-evaluation
Shelf-life validation gap: HACCP says 24 months frozen, but testing only ran 4 months (beef plant)
Micro Testing Limits for Hemp Seeds and Oils
Reducing recall exposure from annual composite adulterant testing done post-distribution
Compressed Air Testing: Is Annual Microbiological Analysis Necessary or Can the Requirement Be Removed?
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Hi, I am Aiko from Philippines :smile: , can anyone provide a reference regarding test organisms that are commonly used for Micro testing. Thank you so much :wub:
Hi AikoV,
Can you be more specific as to your particular interests ?
If your question is simply Generic I recommend you purchase a relevant textbook, eg Colllins/Frazier
Alternatively see the compilations linked here -
What type of products are you manufacturing?
Micro testing should be based on the risk of the product. What type of product?
When you send samples for testing do you keep some for self-evaluation
Shelf-life validation gap: HACCP says 24 months frozen, but testing only ran 4 months (beef plant)
Micro Testing Limits for Hemp Seeds and Oils
Reducing recall exposure from annual composite adulterant testing done post-distribution
Compressed Air Testing: Is Annual Microbiological Analysis Necessary or Can the Requirement Be Removed?
Looking for Water Testing Recommendations
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US FDA Facility Registration for Food Testing Laboratories