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SOP for Human Blood Spillage in a food processing industry

Started by , May 09 2023 09:31 AM
3 Replies

Hello team, my names are Steven Lwando, i am working as a Quality Specialist here in Zambia and i have been given an assignment to develop an SOP on Human Blood Spillage. Please any ideas to guide me through??.

 

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Hi, 
 

Please see attached, not a big one but a bit of help :)

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Hi Steven,

 

I found this online recently. I hope it helps. 

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The basic idea of our policy is to stop production in the area. Quarantine all items that may be affected, clear with a spill kit, sanitize the area. Discard anything that is affected.


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