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When is water testing required for an SQF Storage and Distribution site?

Started by , May 14 2023 08:01 PM
4 Replies

Is water testing required for an SQF Storage and Distribution site that do not open products nor use food contact surfaces?

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Is water testing required for an SQF Storage and Distribution site that do not open products nor use food contact surfaces?

Does the site use water in product-related areas ?

Hi Ogunkunle,

 

Microbiological analysis of the water is required for water that is in contact with food or food contact surfaces as per clause 12.5.2.1, so if you don’t use the water with food products nor with food contact surfaces then it is not a requirement that is clearly documented.

 

Having said that, I assume that you will need potable water for cleaning and handwashing. My question would be how do you demonstrate that the water is clean/potable?

 

SQF Food Safety Code - Storage and Distribution, Edition 9 requirements are:

 

12.3.2 Handwashing

12.3.2.3 Handwash stations shall be constructed of stainless steel or similar non-corrosive material and at a minimum supplied with:

i. A potable water supply at an appropriate temperature;

 

12.5.1 Water Supply

12.5.1.1 Adequate supplies of water drawn from a known clean source shall be provided for use during holding, storage and cleaning of the premises and equipment.

 

If applicable, your water supplier should provide analysis of water on a periodic basis.

 

It is good practice to check that water is of potable quality at point of use. Sometimes this can be done by simple tests such as colour, turbidity, total solids, pH, Chlorine (if used) odour and taste. These tests could be backed up by micro sampling a few times a year.

 

Kind regards,

 

Tony

I would just get it tested.  It is fairly inexpensive and fairly easy.  A lot easier than having to worry if the auditor thinks you should based on if you use it for cleaning and washing hands and such.

2 Likes

We're sole storage & distribution. I get it tested by third party lab once annually that's sufficient for audit purposes, to cover drinking water & handwashing. 

 

I test for HPC, Residual chlorine, Coliforms, Ecoli.


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