ISO 22000 Certificate Scope
Started by Sneha2021, Jun 19 2023 11:33 AM
Hi,
We are a bakery unit, producing variety of brownies and donuts. We are seeking ISO22000:2018 certificate. In future we wish to expand to variety of cakes and cookies too.
The scope chosen is " Production and distribution of variety of bakery items". On the ISO 22000 certificate, is it mandatory to mention the broad group such as brownies, donuts, cakes, cookies etc.. Please clarify.
ISO 22000:2018 - Clause 4.3
FSSC 22000 v 6 Food Safety Additional requirements documentation
Scope of Certification product specific
FSSC 22000 Implementation package V5.1
How to purchase the FSSC 22000 V6 Certification package?
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I think so: for instance, on our certificate, it's mentioned "manufacture of dairy yogurt, cream cheese and sour cream packed into plastic containers", not just manufacture of dairy products. This reflects our HACCP plans. So, that would depend on your HACCP plans.
ISO 22000:2018 - Clause 4.3
FSSC 22000 v 6 Food Safety Additional requirements documentation
Scope of Certification product specific
FSSC 22000 Implementation package V5.1
How to purchase the FSSC 22000 V6 Certification package?
ISO 9001 and 22000 Manual Template
Third party audit certificate redacted
Calibration Certificate Expiration
In CFR 111 must we reconfirm suppliers certificate of analysis for flavors and color?
Required Food Safety Training for Employees Under FSSC 22000