Having trouble figuring out what product category this falls into
What would you put this product under- just going off these basics:
Food-contact
Food-processing aid
Not consumed
Not packaging
Non-additive
Disposed of after use
Facility only produces this product.
Different experts have said different things (FSSC category I, to K, to not applicable to anything)
Curious to any thoughts, thank you!
Not to into wasting time, what is the item?
Specify the product first.
If you want to put this material into contact with food, you'd better apply category C so food safety is always implemented.
It might look like category K is applicable, but it wouldn't guarantee food safety.