ISO/TS 22002-5 Transport and storage
Started by oearenas, Jan 30 2024 06:52 PM
Hello community
I would like to know if you can interpret this.
ISO/TS 22002-5 Clause 4.7 identification of goods.
The information will include:
-identification of the goods and the quantity(s);
-identification of the goods received; :helpplease:
-The delivery date;
- the identifier(s) of the logistics unit(s);
the identification of the goods received; What is it referring to?
Greetings
ISO 22002 2025 Change Summary - Food Manufacturing
CCP for shelf stable (ambient storage), Ready to eat High acid sauce (pH <4.6) without lethality step.
New ISO 22002 Changes for Food Packaging Manufacturers
Food Defence Practice in Transport of Food
Food Defence Practice in Transport of Food
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Hi oearenas,
:welcome:
Welcome to the IFSQN forums.
That is from section 4.7 Goods Identification: The organization shall retain information on the delivery of goods.
I’ve interpreted that as confirmation of the goods received by the organization receiving the delivery.
Kind regards,
Tony
I understand,
Thank you very much for your help Tony.
Greetings,
ISO 22002 2025 Change Summary - Food Manufacturing
CCP for shelf stable (ambient storage), Ready to eat High acid sauce (pH <4.6) without lethality step.
New ISO 22002 Changes for Food Packaging Manufacturers
Food Defence Practice in Transport of Food
Food Defence Practice in Transport of Food
Food Defence Practice in Transport of Food
Transport risk assessment mapping
Storage distance from wall requirements
Internal audit checklist for the ISO/TS 22002-4:2013 Standard?
ISO 22002-1:2025 Revision – Changes Needed