Food Safety Culture Documentation
Started by Sousso, May 30 2024 09:19 AM
Hello everyone,
I hope you are all doing well. I am currently a student working on a project within a food manufacturing company, focused on implementing a food safety culture (survey, procedures, action plan, objectives, monitoring, etc.).
Unfortunately, I haven't really found any examples to draw inspiration from. If anyone has any documentation, models, or examples of action plan...... they could share, I would be very grateful for the help.
Thank you so much.
Best regards
Will AI improve or damage food safety in the next 5 years?
Is it possible to pass a GFSI audit with a poor food safety culture?
What’s the hardest part of building a strong food safety culture?
Which food do you ignore the risks?
Food Fraud Survey
[Ad]
Hi Sousso,
Please find attached BRC document on which we based our survey. Each company is different. You can prepare survey questions based on each metric in your company.
all the best
Sam
Will AI improve or damage food safety in the next 5 years?
Is it possible to pass a GFSI audit with a poor food safety culture?
What’s the hardest part of building a strong food safety culture?
Which food do you ignore the risks?
Food Fraud Survey
TISI standards for food-contact closures: marking requirements for Thailand
Managing body piercings in food packaging facilities
ASQ Certified Food Safety & Quality Auditor Handbook (4th ed.)
How do you manage your food safety management system?
The Food Safety Paradox