Are Storage Conditions Required on Labels by FDA-USDA?
Hi Everyone,
I was wondering if there were any labeling requirements for storage conditions. Are there any CFRs or does the USDA say anything about how storage conditions should be displayed on a label? Or if they are necessary in the first place? I have only been able to find this guidance but nothing definitively showing a requirement.
Guidance on Labeling of Foods That Need Refrigeration by Consumers
Any direction would be greatly appreciated, thank you!
Hi,
See 9CFR.317
Also, here is a guideline issued by USDA https://www.fsis.usd...-2024-0001.pdf
Your Attachement is also useful