FDA Refusals of Mexican Food Imports in FY2024: Key Insights
Started by sanidadexterior, May 20 2025 10:12 AM
In 2024, Mexico was the leading food exporter to the US, with more than 5 million shipments.
The most exported foods were miscellaneous foods, followed by fruits and vegetables.
There was a 0.044% rejection rate, representing 1,279 shipments, of which 545 were due to adulteration (pesticides, salmonella, food additives).
For more information, see the attached infographic.
Importance on Internal Audits in Ensuring Food Safety
Importance on Internal Audits in Ensuring Food Safety
Kenya Food Standard
Using AI to improve your food safety management system
Using AI to improve your food safety management system
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The attached document has mysteriously disappeared, but you can view it at this link
Sorry , there is a mistake , the rejection rate is really 0.026% for mexican food products.
:spoton:
Importance on Internal Audits in Ensuring Food Safety
Importance on Internal Audits in Ensuring Food Safety
Kenya Food Standard
Using AI to improve your food safety management system
Using AI to improve your food safety management system
Using AI to improve your food safety management system
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