Ingredient declaration in the US and Canada
Started by Omoware, Jul 07 2025 01:04 PM
Good day everyone,
Can lemon juice concentrate be declared on the ingredient deck if lemon juice powder is used in processing? Please also help with the link to the regulation that clearly supports this.
Thanks,
Accidental Ingredient Addition: Food Fraud or Not?
Should Water Be Declared as an Ingredient for Glazing?
Ingredient Preparation
Flow Chart - Water in the recipe - Step or Ingredient
Does Adding Water to Dilute Vinegar Require Labeling as an Ingredient?
[Ad]
There is not specific regulation that says that you cannot
CFIA labelling is your best bet for producing your labelling. Given that the power is (I'm assuming) dehydrated lemon juice, I would refer to concentrated lemon juice in the regs
2 Thanks
There is not specific regulation that says that you cannot
CFIA labelling is your best bet for producing your labelling. Given that the power is (I'm assuming) dehydrated lemon juice, I would refer to concentrated lemon juice in the regs
Thanks
Accidental Ingredient Addition: Food Fraud or Not?
Should Water Be Declared as an Ingredient for Glazing?
Ingredient Preparation
Flow Chart - Water in the recipe - Step or Ingredient
Does Adding Water to Dilute Vinegar Require Labeling as an Ingredient?
Oil of Oregano as a Food Ingredient – Is It Acceptable Under Canadian Regulations?
What to do if an ingredient or sub-ingredient is found to have a high risk of food fraud?
FDA - Dietary Supplements Ingredient listing (Cryoprotectants)
% ingredient declaration on customer specs
Sulphites at 60ppm in Ingredient used at 1% in finished product