Introduction – John from OKFD, Canada

Hi everyone,

My name is John Ozoemena, and I’m currently with Okanagan Frozen Dough (OKFD) in Alberta, Canada. I’ve recently taken on responsibilities involving food safety and operations, and I’m here to learn, grow, and contribute where I can.

We’re always working toward improving our food safety culture, and IFSQN has been a great resource. I look forward to connecting with other professionals, asking the right questions, and sharing experiences from the frozen dough manufacturing space.

Thanks for having me here!

Best regards,
 

Good afternoon John.

Welcome!

Hey John, welcome to the forums.

Hi John,

:welcome:

Welcome to the IFSQN forums

Kind regards,

Tony