Introduction

My name is Sousa Gastão, I am a Food Scientist, Nutritionist and Food Safety Specialist from Mozambique. I hold a BSc in Nutrition, MSc in Food Safety, and I am currently a PhD Candidate in Food Sciences (Universidade Nova de Lisboa, in association with Universidade de Évora, Portugal).

My professional background combines clinical and public health nutrition, food safety inspection, and anti-counterfeiting activities. I have worked as a Nutrition Officer with a focus on community health and malnutrition programs, and I also have experience in economic activities inspection and regulatory enforcement with INAE (Mozambique’s National Inspection Authority for Economic Activities).

My research interests and professional focus include:

• Food safety management systems (ISO 22000, FSSC 22000, HACCP, BRCGS)

• Food fraud and counterfeiting prevention

• Nutrition and public health

• Capacity building for food businesses in developing countries

I joined this community to exchange knowledge, learn best practices, and contribute with insights from my field experience in Mozambique and internationally.

Looking forward to engaging with you all and contributing to discussions.

Best regards,

Hi Sousa Gastão,

Welcome to the community . Looking forward for your valuable insights. 

Hi Sousa,

:welcome:

Welcome to the IFSQN forums.

Kind regards,

Tony

Good morning Sousa!

Welcome