New member introduction - 6+ years food & beverage + quality and food safety systems
Started by EvenKeel, Yesterday, 12:06 PM
Hello everyone, my name is Lorenzo. I have over 6 years of experience in the food and beverage industry, along with several years working in quality and food safety management systems. ^_^
What’s the hardest part of building a strong food safety culture?
ISO 22002 2025 Change Summary - Food Manufacturing
Food Fraud Statement and Mycotoxin
Frozen Food Standards
Appealing an SQF Food Defense nonconformance: auditor wants locked front door
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Hello and welcome Lorenzo! :welcome:
Good morning Lorenzo, Welcome!!!
What’s the hardest part of building a strong food safety culture?
ISO 22002 2025 Change Summary - Food Manufacturing
Food Fraud Statement and Mycotoxin
Frozen Food Standards
Appealing an SQF Food Defense nonconformance: auditor wants locked front door
Why do you have a food safety culture plan?
Food Safety Review 2025
Food Safety Review 2025
FDA requirements for hemp food products
Food Defense Qualified Individual (FDQI)