Questions to ask when undertaking a food allergen risk assessment?
Started by Simon, Jul 22 2009 12:53 PM
I am trying to compile a list of questions one could ask during a food allergen risk assessment for a packaging manufacturer.
Bearing in mind there are no know food allergens in the products or process so what other questions could one ask relating to people, process and environment to show a comprehensive risk assessment had been undertaken.
I'm sure food factories consider food allergens being brought into the production area.
I hope you understand the question.
Thanks,
Simon
Bearing in mind there are no know food allergens in the products or process so what other questions could one ask relating to people, process and environment to show a comprehensive risk assessment had been undertaken.
I'm sure food factories consider food allergens being brought into the production area.
I hope you understand the question.
Thanks,
Simon
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Well I had a go myself and have got to a stage (see attached). Could do with some input now to see if I'm on the right lines and what further I need to do.
Food_Allergen_Risk_Assessment.pdf 29.17KB 118 downloads
Thanks,
Simon
BTW I notice that trying to upload MS Word 2007 doc it failed, so I uploaded as a PDF. I think this might point to soem of the uplaod problems memebrs have been experiening.
Food_Allergen_Risk_Assessment.pdf 29.17KB 118 downloads
Thanks,
Simon
BTW I notice that trying to upload MS Word 2007 doc it failed, so I uploaded as a PDF. I think this might point to soem of the uplaod problems memebrs have been experiening.
Looking for Updated Study Questions for SQF Code 9.0 Packaging Practitioner Exam
FSMA 204 Lot Code Questions for RTE Fish Products
Can RASFF Information Be Trusted? Questions on Wheat Flour from UAE
Interpreting SQF Questions for SOP Development
Questions About SEDEX Audit Practices
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