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Checkweigher "Best Practice"

Started by , Nov 12 2009 10:07 AM
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We are considering a new checkweigher. We weigh to average weight system, in line dry products etc.

Anyone got any checkweigher standards, best practice, minimum standard literature I could have a copy of.

Regards
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Dear Caddyshack,

Not sure what you are exactly looking for but there is an extended discussion with some links to weighing practices (t1/t2 setups as in UK I believe) in this thread

http://www.ifsqn.com...showtopic=11095

There is also a detailed document on weigher calibration in this thread (see calibration 3 attachment)
http://www.ifsqn.com...showtopic=13614

There is an even longer thread on the UK average weighing system around 1yr back but that will require a little searching.

Rgds / Charles.C
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