AIB Scoring system
Started by D-D, Jan 25 2013 01:18 PM
Can anyone please explain how AIB scoring is done? The attached image is a table from an actual audit report but I have no idea how they get to the Scores.
Looking at the first row, for example, you might think you lose 10 points for each Improvement Needed: 200 - (4x10) = 160. However, this doesn't add up on the next row where there are 6 Improvement Needed plus 2 Minor Issues and yet the score is the same, 160.
Looking at the first row, for example, you might think you lose 10 points for each Improvement Needed: 200 - (4x10) = 160. However, this doesn't add up on the next row where there are 6 Improvement Needed plus 2 Minor Issues and yet the score is the same, 160.
Attached Files
Mapping of Quality Management System drive
How is your system set up digital or manual?
Using AI to improve your food safety management system
Using AI to improve your food safety management system
Using AI to improve your food safety management system
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Never mind; I think I have found it on page ix / Table 2 of the current standard. A bit of a weird system but anyway...
Can someone delete this tread please?
Can someone delete this tread please?
I think we'll leave it D-D, just in case any other member seeks the same.
Have a nice weekend.
Regards,
Simon
Have a nice weekend.
Regards,
Simon
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