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New member Intro

Started by , May 06 2013 11:34 PM
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Hi from Kansas

New full member currently working in the Spreads ( margarine) field underway to implement FSSC22000 among other things so looking forward to take part of all the learnings available as well as share what I can from own experience in ISO9k, BRC etc.

 

MGB

 

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New Member Introduction New Member Information - Helpful links to get you started New Member Introduction - Former FDA Intro from Food Safety Consultant in Ontario New Member of the Month Selection Process
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Welcome MGB, aka Gonzo! 

Welcome MGB, aka Gonzo!  :welcome:

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