BRC, ISO9001, ISO22000 and ISO14001
Hello everyoneI started to write an essay for my education about food and standard, I've looked a little on this link http://www.docstoc.c...rPak---The-Food and it's just something I'm missing, but since the budget is a little tight, I can not afford to buy access to website.I hope that one of you has something in the same style which may help me.Thx and best regardsMorten Sabroe
Dear Powerdrop,
Welcome to the forum ! :welcome:
Yr opening query is rather general in scope. But yr link is basically a cross-comparison index listing / comparing the handling of main elements of a FSMS system between several standards.
So you may need to clarify yr actual requirements to get the most relevant replies.
Can try this post for some references and the surrounding thread for context. If not relevant, please revert, well, please revert either way.
http://www.ifsqn.com...ard/#entry22169
Rgds / Charles.C
(added) PS - Sorry, posted without seeing yr second post. However my interpretation yr OP was probably fairly accurate so the refs may be interesting (although possibly older than the one you just mentioned).