WHO Guidelines for Drinking-water Quality
Started by Tony-C, Aug 18 2014 01:24 PM
File Name: WHO Guidelines for Drinking-water Quality
File Submitter: Tony-C
File Submitted: 03 Aug 2014
File Category: Guidance & Reference
The primary purpose of the Guidelines for drinking-water quality is the protection of public health. The Guidelines provide the recommendations of the World Health Organization (WHO) for managing the risk from hazards that may compromise the safety of drinking-water.
WHO - who.int/en/
1 Thank
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A great resource even though I follow EPA guidance. It's nice to have an apple for an orange.
Thanks, Tony.
Do you spend enough time on food safety and quality improvement?
Glove Dip Station filled with water and chlorine - is this normal?
OPP Packaging leavening milky residue when in contact with water
Reusable Water Bottles on plant floor
Salary for Quality Control Supervisor
Specifications for Micro Testing of Water used in Food Production
HQF Certification for Cleaning Stations: Elevating Hygiene and Quality Standards
HQF Certification for Cleaning Stations: Elevating Hygiene and Quality Standards
HQF Certification for Cleaning Stations: Elevating Hygiene and Quality Standards
Water Concentration recommended for a cooling bath using Sodium hypochlorite 12.5%