How to respond to customer complaint
Started by carine, Jun 24 2015 07:01 AM
hi all, we had received customer complaint claimed that our product bacteria level exceed permitted level. and we have review and check our process parameter, cleaning record throughout, nothing to be found. To reassure the lab results, we had sent the sample for lab testing, results found negative of the bacteria.
In such situation, may i know how do u all respond to customer?
In such situation, may i know how do u all respond to customer?
SQF Clause 5.2.1 - Artwork customer approval
Customer labeling of frozen pizza
Passing through Food Safety Documents from our supplier to our customer
Customer complaints for excess water in onions
Filing a complaint as a whistleblower
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If you are confident in your results then stand by them and tell the customer (politely) what you have found...
Regards,
Simon
In addition to what Simon has says, perhaps ask for the sample that they had, so you can test and compare. Do they have the specific test results for you?
SQF Clause 5.2.1 - Artwork customer approval
Customer labeling of frozen pizza
Passing through Food Safety Documents from our supplier to our customer
Customer complaints for excess water in onions
Filing a complaint as a whistleblower
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