A quick hello
Started by kev acky, Aug 12 2016 01:56 AM
Morning all I'm a management professional working in the philippines but of English stock :) I'm about to look at setting up NCR recording on access so will be doing a trawl of the site before asking questions. Hope you can help me and later I can be of some help to all of you !
How Long Can Pasteurized and Quick-Chilled Soup Be Stored Safely?
SQF: Quick 10-Point Checklist for Managing Risks to Food Safety in a Storage & Distribution Environment
IQF (Individual Quick Frozen) Certficiation
Quick chilling composite dairy based sauce
Quick check to see if product is sterile?
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Hi Kev
:welcome:
Kind regards,
Tony
Welcome to the IFSQN Kev.
I'm interested to know how you ended up in the Philippines, tell me to mind my own business if you like. :smile:
:welcome:
Regards,
Simon
Hello, and welcome! :-)
How Long Can Pasteurized and Quick-Chilled Soup Be Stored Safely?
SQF: Quick 10-Point Checklist for Managing Risks to Food Safety in a Storage & Distribution Environment
IQF (Individual Quick Frozen) Certficiation
Quick chilling composite dairy based sauce
Quick check to see if product is sterile?
Removing quick and slow candy from vending machines
At what time and temperature is fish product deemed quick frozen?
Freezing and quick thawing of fresh dairy alternative drinks
Quick introduction of myself
Quick Hello and BRC vs SQF question